Mint leaves have a delicious menthol flavour, a sweet smell, and a vibrant green colour that's the essence of spring. Here is a refreshing way to enjoy this heroic herb
Ingredients
Method
- Place the watermelon, cucumber, and chopped mint in a large bowl. Gently mix.
- In a separate bowl, stir the lime juice into the olive oil. Season to taste.
- Drizzle the dressing over the top of the salad and sprinkle on the feta.
- Scatter a few small mint leaves on top